Amber Lieser, CNP

What I Do

My approach to care centers on truly listening. I believe that understanding each patient’s story helps me provide care that feels both personal and meaningful. My goal is for every patient to leave their visit feeling heard, supported, and confident in their care plan. I’m committed to practicing evidence-based medicine delivered with empathy, respect, and a whole-person perspective.

I have a special interest and background in genetics, caring for patients with a variety of genetic and inherited conditions. I’m passionate about helping individuals and families understand their diagnoses, access appropriate resources, and find clarity through education and support.

Why I Love My Work

I’ve always been drawn to helping others and knew early on that health care was where I belonged. I began my career as a nursing assistant and continued to grow through roles as an LPN and RN before becoming a nurse practitioner. Each step has strengthened my appreciation for the resilience of my patients and the importance of compassionate, individualized care.

I discovered my passion for genetics during my nurse practitioner training and quickly knew it was the right fit for me. The field challenges me to keep learning every day, as I help patients and families navigate complex conditions and uncover answers that can guide their care. The relationships I build with my patients — listening, learning, and walking alongside them — are what make this work so rewarding.
A retired physician I once cared for told me, “The day you stop learning in medicine is the day you should quit.” His words have stayed with me and continue to guide my practice as a lifelong learner and dedicated clinician.

Getting To Know Me

I love taking my kids on adventures in every season — whether we’re hiking, biking, swimming, or running together. Outside of work, you’ll often find me enjoying the outdoors, exploring local trails, or spending time with family and friends. I’m also a big fan of Grey’s Anatomy and Friends, true crime podcasts, and — most importantly — ice cream and tacos.