What I Do
I approach care on an individual basis meeting patients where they are at to assist patients in developing and reaching their own realistic goals. I am passionate about promoting a positive relationship with food.
My clinical interests include prediabetes / diabetes, allergies, mindful eating, and enteral nutrition.
Why I Love My Work
What I enjoy most about my job is getting to know the people I am working with (the patient). Nutrition is not a 'one-size-fits-all' approach, so finding out what kind of values and mindset a person has sets the stage for what kind of interventions we will discuss. This really keeps things interesting in the office.
Getting to Know Me
My hobbies include experimenting with new food products & recipes and being outdoors.
Medical Education
Minnesota State University - Mankato, Registered Dietitian
Internship
University of South Dakota, Registered Dietitian
Board Certifications
Commission on Dietetic Registration - Dietitian, Registered
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