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Dear Friends and Neighbors,

CentraCare care givers have been working around the clock for more than 20 months to care for you, your families and friends during COVID. We are committed to caring for every Minnesotan who needs us, and nothing will prevent us from doing so – even during these never-seen-before times.

The challenge of providing this level of care is that our hospital beds are often full. ERs in all of our hospitals are packed. And our clinical teams are exhausted. Early in the pandemic, our community stepped up in amazing ways to help us. We ask that you again join us in fighting this pandemic together.

How can you help?

  • Please get your COVID vaccines and booster shots. They are proven safe and effective in reducing COVID illness, keeping people out of the hospital, and preventing death.
  • If your situation is not an emergency, please use other care options, including:
  • If this is a medical emergency, call 9-1-1, or visit the ER.

Together, we can do this. Thank you for your support.

Ken Holmen, MD
President and CEO

Cran-Blueberry Topping

Published in Recipes, Other Author: CentraCare

Ingredients

  • 1-1/2 cup no added sugar cranberry (or cranberry blend) juice cocktail
  • 1/8 cup Splenda Sugar for Baking
  • 2 tablespoons cornstarch
  • 1-1/2 cup fresh or frozen blueberries, thawed and drained
  • 3 tablespoons orange juice

Directions

Stir cranberry juice, Splenda Sugar Blend for Baking, cornstarch, and cinnamon in a 2-quart saucepan until blended. Stir in berries. Cook over medium heat, stirring occasionally, until mixture thickens and boils. Boil and stir one minute; remove from heat and cool slightly. Stir in orange juice. Serve warm.

Makes 2 1/2 cups (serving size = 1/4 cup).

Nutritional Information Per Serving
  • Calories: 32
  • Fat: 0 g.
  • Sat. Fat: 0 g.
  • Trans Fat: 0 g.
  • Sodium: 2 mg
  • Carbs: 6 g.
  • Fiber: 0.5 g.
  • Protein: 0 g.