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Fall Salad

Published in Recipes, Salads & Vegetables Author: CentraCare


  • 2 cups mixed salad greens (Kale, Spinach, Lettuce)
  • 1 cup shredded broccoli stems (broccoli slaw)
  • 1 ½ cups shaved Brussels sprouts
  • 1 medium apple, shredded
  • 1/3 cup shelled pumpkin seeds (pepita seeds)
  • 1/3 cup dried cranberries
  • recipe of the Poppy Seed Dressing


Mix salad ingredients together in a large bowl. Prepare Poppy Seed Dressing. Drizzle dressing over the mixed salad.

Yield:  6 servings 1 serving = 1 cup of salad with 1 Tbsp of dressing

Nutrition Information Per Serving
CaloriesFatSat. FatTrans FatSodiumCarb.FiberProtein
Fall Salad1457 g.1 g.0 g.57 mg.  18 g.4 g.4 g.