Festive Fruit Phyllo Tartlets

Published in Recipes, Desserts Author: CentraCare

Recipe adapted from phyllo.com

Ingredients

  • 8 oz. cream cheese, reduced fat
  • 4 Tablespoons sugar
  • 2 tsp. vanilla extract
  • 30 mini phyllo shells
  • Fresh fruit for garnish (i.e. raspberries, blueberries)

Directions

In a small microwave-safe bowl, microwave cream cheese on high for 20-30 seconds or until softened. Stir in sugar and vanilla until well blended. Spoon 1 heaping teaspoon of filling into each shell. Top with fruit of choice.

Yield: 30 servings

Serving size: 1 shell

Nutrition Information Per Serving
  • Calories: 45
  • Fat: 2 g.
  • Sat. Fat: 1 g.
  • Trans Fat: 0 g.
  • Sodium: 40 mg
  • Carbs: 1 g.
  • Fiber: 0 g.
  • Protein: 1 g.