Flourless Peanut Butter Oatmeal Cookies

Published in Recipes, Desserts Author: CentraCare

Ingredients

  • 1/2 cup chunky peanut butter
  • 1/2 cup packed brown sugar
  • 1 egg
  • 1-1/4 cup quick-cooking oats
  • 1/2 teaspoon baking soda

Directions

  • In a small bowl, cream peanut butter and brown sugar until fluffy. Beat in egg. Add oats and baking soda to creamed mixture; mix well.
  • Drop by tablespoonfuls two inches apart onto sprayed baking sheets; flatten slightly.
  • Bake at 350 degrees for 6 to 8 minutes. Remove to wire racks to cool. Store in an airtight container.

Yield: 2 dozen (1 serving = cookie)

Nutrition Information Per Serving
  • Calories: 67
  • Fat: 3 g.
  • Sat. Fat: 1 g.
  • Trans Fat: 0 g.
  • Sodium: 57 mg
  • Carbs: 8 g.
  • Fiber: 1 g.
  • Protein: 2 g.