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Dear Friends and Neighbors,

CentraCare care givers have been working around the clock for more than 20 months to care for you, your families and friends during COVID. We are committed to caring for every Minnesotan who needs us, and nothing will prevent us from doing so – even during these never-seen-before times.

The challenge of providing this level of care is that our hospital beds are often full. ERs in all of our hospitals are packed. And our clinical teams are exhausted. Early in the pandemic, our community stepped up in amazing ways to help us. We ask that you again join us in fighting this pandemic together.

How can you help?

  • Please get your COVID vaccines and booster shots. They are proven safe and effective in reducing COVID illness, keeping people out of the hospital, and preventing death.
  • If your situation is not an emergency, please use other care options, including:
  • If this is a medical emergency, call 9-1-1, or visit the ER.

Together, we can do this. Thank you for your support.

Ken Holmen, MD
President and CEO


Published in Recipes, Main Dishes Author: CentraCare


  • 1/4 cup Parmesan Cheese
  • 1/2 cup shredded Mozzarella Cheese
  • 26-ounce jar spaghetti sauce
  • 8 ounces fat free Ricotta Cheese
  • 1 egg white
  • 7 Manicotti Shells


Make this a day in advance and cook it the next day. This allows the shells to soften.

Mix cheeses and egg white together. Stuff uncooked manicotti shells with cheese mixture. 

Place in an 8 x 8-inch sprayed pan. Pour jar of spaghetti sauce over shells so they are covered. 

Sprinkle a little more mozzarella cheese over the top. Cover and refrigerate overnight. The next day, bake in a 350 degree oven for about 45 minutes.

Yield: 7 servings

Nutrition Information Per Serving
CaloriesFatSat. FatTrans FatSodiumCarb.FiberProtein
Regular Spaghetti Sauce2006 g.2 g.0 g.849 mg.22 g.2.5 g.13 g.
Healthy Choice Spaghetti Sauce2003.5 g.2 g.0 g.497 mg.22 g.2.5 g.13 g.